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Tacos Omakase Course
¥ 16,500 (tax incl./ +10% service)
Our chef uses seasonal fish from different corners of Japan to create unique tacos using an array of culinary techniques -both modern and traditional. The tacos are prepared a-la minute with freshly made tortillas and each one is paired with a special salsa.
The menu consists of 9-10 items, including appetizers, a variety of tacos and dessert.
Tacos Omakase SPECIAL Course
¥ 22,000 (tax incl./ +10% service)
Some of dishes of from the Tacos Omakase Course (above) will be replaced with special items prepared with exclusive ingredients and more elaborate cooking methods.
The menu consists of 9-10 items, including appetizers, a variety of tacos and dessert.
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